ROGGEN ARTE
CODE - B21610A rye sourdough powder for classic loaves, rustic / multigrain breads, soft breads, crackers, baguettes & more!...Read More
- Imparts a robust, rustic flavours profile and appearance.
- Enhances depth of flavour with malty, earthy aromas.
- Improves bread structure, crumb and shelf life.
USAGE : Rye Sourdough Powder
DOSAGE : 6%-10% on flour weight
Available Pack Sizes :
10 KG PAPER BAG
Description
Experience robust and rustic quality of rye with le'sourdo® RoggenArte – our signature rye sourdough powder. Inspired by European bread-making traditions, our rye sourdough powders imparts a depth of flavour paired with the natural tang of sourdough and earthy aroma. Perfect for artisan bakers, industrial baking businesses, commercial bakeries and gourmet restaurants.
Applications: classic loaves, artisan/rustic breads, multigrain breads & healthy pizza bases, baguettes, crackers and more!
Artisan Sourdough, Simplified with le'sourdo®
Applications: classic loaves, artisan/rustic breads, multigrain breads & healthy pizza bases, baguettes, crackers and more!
Artisan Sourdough, Simplified with le'sourdo®
Key Ingredients
Dehydrated Rye Sourdough (Rye Milled Product)
Recipe
- Create a new sourdough starter
- Incorporate into dough alongside a starter
- Make sourdough bread directly in yeast-based doughs
Cost Calculator
FAQ
Ask Your Question
Related Products
Active sourdough starter to bake na...
10 kg Paper Bag | Code - B12605
